Wednesday, December 17, 2025

How bout a pizza in France?

I like this camembert with procuitto, thick crust, no pesky tomato. I like that they have 3 sizes, usually there is just one size...forget about buying a slice...that's just not done here.

I go to one local supermarket that has underground parking. This pizza parlor is right above the parking...OH, the smell of pizza slaps you in the face when you get out of the car. I am craving pizza.



 

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